Fruit Popsicles – by Ashmita

Fruit Popsicles


  • Kiwis
  • Strawberries
  • Blueberries
  • Raspberries
  • Apple Juice
  • Popsicle Molds


  • Peel and slice all of the fruit.
  • Fill each popsicle mold with fruit as full as you can get it. Use a popsicle stick to press the fruit against the side of the mold.
  • Fill in the empty spaces with berries(more the merrier)
  • Now pour some apple juice in it leaving a little space for it to expand when put to the freezer.
  • Freeze the popsicles overnight.
  • Run the molds under hot water to help the popsicles release and ENJOY!
No Comments

Sorry, the comment form is closed at this time.